Dine with NSM at the Red and White Wine Dinner, Feb 12
You’re invited to an evening of culinary delights as we explore contemporary Japanese-inspired dishes that make Roka Akor a “don’t miss” dining destination!
This popular dinner, featuring five courses paired with distinguished wines, brings together NSM alumni, friends, faculty and staff for an evening of gastronomical delights! The event is part of the College’s Culture & Science series.
Complimentary valet parking will be available.
Roka Akor
2929 Weslayan St.
Houston, TX 77027
Date: Monday, February 12, 2024
Time: 6:00 p.m. arrival
Tickets: $150.00 per person
Ticket sales will close on Friday, February 2, 2024.
Menu
First Course
Escolar Tataki, Asparagus, Yuzu Shallot Dressing
Sashimi Tacos, Avocado & Micro Herb
Wine Pairing: Opera Prima Brut
Second Course
Wagyu Kimchi Dumplings, Soy Vinaigrette
Shishito Peppers, Ponzu & Bonito Flakes
Wine Pairing: Emolo Sauvignon Blanc
Third Course
Salmon Terriyaki, Pickle Cucumber
Crispy Brussels Sprouts, Wafu Mustard Dressing
Wine Pairing: Santa Rita Pinot Noir
Fourth Course
Wagyu Sirloin, Sweet Garlic Soy
Shiitake Mushrooms with Ponzu Soy Butter
Wine Pairing: St. Simon Cabernet Sauvignon
Fifth Course
Chocolate Cake with Vanilla Ice Cream
Wine Pairing: Banfi Rosa Regale Moscato
For more information, please contact Jennifer Knobloch, Development Coordinator, at 713-743-4978 or email at jaknobloch@uh.edu.